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Lobster Tail

The cooked lobster tail could be the most common way that lobster is eaten. There are different ways to cook the tails, and anyone who cooks lobster often has their favorite. There are also an abundance of spices that you can use on the tails that are simply delicious.

Along with there being a lot of ways to cook the tails, there are quite a few different lobster tails that you can get from all over the world. The most popular tails in the U.S. are from the Maine lobster, but you can also get tails from Australia and Brazil, both of which are quite popular. New Zealand and South Africa also export tails from their local lobsters.

Every type of lobster has its own unique flavor, so being able to try them is a bit of an adventure. You can order packages of these lobster tails with them all from one place, or sampler packs with one or two tails from each location. Then the flavor exploration begins!

 

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